Drum roll, please! Parry Sound is a year-round destination, and spring is just as special as the summer months!
Here's our list of the top five reasons to spend a spring weekend in Parry Sound:
#5: It's just like being in Whistler - you can see snow and ice while wearing shorts and sandals - without having to fly there!
#4. Bay Street Cafe and Georgian Bay Airways are open - no difficulty in getting a seat in either place!
With Earth Day coming up next week, I thought I would share some of the ways we help the environment here at 40 Bay Street. We are also very fortunate that many of our guests are of the same mind-set and participate while visiting!
We try to be energy efficient by:
Purchasing energy efficient appliances
When we renovated, we made sure the walls, ceilings, and windows were properly insulated
We use compact fluorescent bulbs for lights, and put lights in public areas on timers
All our bedrooms have ceiling fans to help move the air around in the rooms, rather than turning on the heat or air-conditioner
Would you like a little get-away and save at the same time???
Want to know how?
Book a two-night stay at 40 Bay Street B&B (before April 19th) for a stay between April 20 and June 23rd) = $50.00
Every July and August, Parry Sound celebrates a the Festival of the Sound, is now in it's 35 year. The three-week (mostly) chamber music festival along with an influx of classical music lovers from all over the world. This music festival started in 1979 when Anton Kuerti (pianist) purchased a cottage in the area, and invited some of his musician friends to play at one of three concerts he organized.
1980 was the official beginning of the Festival of the Sound, with Mr. Kuerti as the Director. Five years later, James Campbell (clarinet) joined as the Artistic Director, and still holds that position.